What’s inside

Our favorite recipes on heavy card stock, in a kraft box with dividers. Wipe-clean fronts, because cards near a stove get splashed.

They’re the recipes we cook most, from the weeknight sauces to the Sunday steak, with room at the back for your own.

Shipping

We’d ship it in a padded mailer within a few days. (We won’t, because this is a demo store, but checkout will still ask for an address so you can see how it works.)